Resort Hotel Culinary Arts Program – 3520

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Resort Hotel Culinary Arts Program – 3520

CODE BY SPONSOR

3520

LOCATION

Key West FL

HOURS

32-40 hours per week

COMPENSATION

$16 per hour

BACȘIȘ

HOUSING

$340 per month

POSITIONS OFFERED

Resort Hotel Culinary Arts Program – 3520

Postat 25 zile în urmă

Host Company Description

Located on Florida’s beautiful eastern coast, this hotel and resort brand hosts invites guests to discover the scenery and life of Key West. Outdoor activities such as fishing, scuba diving, and kayaking highlight the gorgeous city’s natural splendor, while the city itself offers museums, shopping centers, and various tours. This hotel and resort prides itself on providing its guests with world-class relaxation, comfort, and cuisine as they explore beautiful Key West. They are seeking motivated and skilled individuals who can make the most of a culinary training opportunity.

Position Description

To apply for the Internship program, applicants must be restaurant management or culinary arts undergraduate/graduate students OR be recent graduates who begin the program within 12 months of their graduation date
To apply for the Trainee program, applicants must hold restaurant management or culinary arts degrees and have at least 1 year of professional work experience related to the degree, OR have 5 or more years of professional experience in this field
Some culinary work experience is required
Advanced English is required
Must be able to work within a team, have a passion for cooking and serving customers, have a positive attitude, and be willing to continue to learn new recipes and methods

Applicant Qualifications

Learn all aspects of high volume food service
Assist in preparing food for service (e.g. chop vegetables, butcher meat, or prepare sauces)
Assist in preparing menu items under supervision
Advance management skills and supervisory duties